Thai Grilled Ginger-Garlic Shrimp (or Oven-Broiled)
For great Thai shrimp that's also a cinch to make, try this incredibly easy & delicious recipe.Medium to large shrimp/prawns are doused in a Thai ginger & garlic sauce, then either grilled or broiled just a few minutes for beautiful results.These shrimp can be skewered with satay sticks/BBQ skewers, or just cooked up as they are (the larger the shrimp are, the easier to grill individually).The result is a fabulous dish that sings with flavor plus just the perfect touch of sweetness to compliment the tender succulence of the shrimp.ENJOY!
See Also
Pan-Seared Scallops Thai-style!
Easy & Beautiful Thai Shrimp Coconut Curry
Thai Mussels in Basil-Coconut Sauce
: Easy Thai Grilled Garlic Shrimp (can also be oven-broiled for equally delicious results!)){kind=link}