This dish is perfect for those spring nights when you want the fresh flavors of spring but the evenings are still chilly. It's full of spring-y green garlic, but as cozy and comforting as can be. The sauce here is remarkably flavorful (even though it's insanely simple), so be sure to serve it with something that can soak some up. Spaetzle or egg noodles are excellent options, but then so is a loaf of crusty bread.
See Also
Green Garlic Soup
Green Garlic Pesto
All Local Foods Green Garlic Recipes
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