- 1). Preheat the oven to 450 degrees Fahrenheit.
- 2). Remove the buns from the freezer bag and arrange them on a foil-covered baking sheet. If they're presliced, carefully pull the tops and bottoms apart, and place them -- cut sides facing up -- on the tray.
- 3). Bake the sandwich buns for 5 minutes. If the buns are whole, remove them from the oven and slice them in half. Put them back in the oven for 5 minutes more. If the buns are presliced, cook them for 10 minutes, turning them once during cooking.
- 4). Touch the center of the buns to check that they're thoroughly warmed. If not, bake them 2 to 5 more minutes.
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