How to Store Dry Porcini Mushrooms
- 1). Keep unopened packages of commercially dried porcini mushrooms at room temperature in a cool, dark place for up to 12 months.
- 2). Place leftover dried porcini mushrooms in an airtight container and store in a cool, dry area for up to 12 months.
- 3). Store crushed dried porcini mushrooms in their original packaging, an airtight spice bottle or a tightly capped spice shaker, and place in a cool, dry area.
- 4). Place dried porcini mushrooms in two plastic freezer-storage bags to store them indefinitely in the freezer.
