Restaurants in Canancaigua, New York
- The Finger Lakes region in upstate New York.finger lakes wine region, ny image by Micah Jared from Fotolia.com
Part of the Finger Lakes region in upstate New York, Canandaigua is a small town that boasts lots of activities and tourism. There are a variety of dining options including finer restaurants set on the lake or more casual bars for a quick beverage. Different types of cuisines are available with restaurants serving a variety of fare from Italian to American. - The Inn on the Lake is located in the center of the Finger Lakes region. Although a hotel and conference center, the Inn also offers various dining options. For finer cuisine, The Dining Room restaurant is open for all meals and offers elegant meals like the filet mignon dinner entrée or a lobster eggs benedict breakfast.
More casual, the Lounge and Lakeside Deck offers a view of the lake, as diners enjoy a drink or appetizer. Seating is available both indoors and out.
The Sand Bar is open seasonally and invites guests to have a drink at the full bar or enjoy snack food. The menu is limited and includes burgers and sandwiches.
The Inn on the Lake
770 South Main Street
Canandaigua, NY 14424
800-228-2801
theinnonthelake.com - The New York Wine and Culinary Center is home to a culinary school but also offers a vibrant bar scene and restaurant for visitors. The center offers a lunch and dinner menu that utilizes seasonal ingredients. Wine and cocktails are available at the bar, as are Craft beers. The center is known for its state of the art tap system which features a large selection of New York state premium beers. Diners can chose to do a tasting or even take a class to learn about the selections. Specific culinary events also take place throughout the year, including an outdoor barbecue feast.
New York Wine & Culinary Center
800 South Main Street
Canandaigua, NY 14424
585- 394-7070
nywcc.com - Located in historic downtown Canandaigua, Casa de Pasta is an Italian restaurant that offers a traditional Italian menu. According to the restaurant's website, the chef uses family recipes brought from Calabria, Italy and consequently a variety of appetizers, pasta, seafood and meat & poultry entrees fill the menu. Dishes are varied in simplicity, from a grilled pizza classico appetizer to a grilled salmon caprese dinner.
The dining area is available for small intimate dinners and larger gathering rooms are available for bigger groups of diners.
Casa de Pasta
125 Bemis Street
Canandaigua, NY 14424
585-394-3710
casa-de-pasta.com